*G.F: Gluten free avaliable upon request

           

G.F. MISO SOUP $4.00
G.F. CARROT GINGER SOUP $6.50
G.F.
BEAN SOUP OF THE DAY $6.50
  WAKAME SOUP $8.00
G.F.  HAYATOJIRU

Large miso soup with string beans, onions, carrots, broccoli,  kale, cabbage, kabocha, tofu, and thin rice noodles

$14.00
G.F.   SALMON KOMBU
Salmon, shiitake mushrooms, kombu, carrots, broccoli, and tofu in ginger broth. Served with brown rice (Wild salmon / $23)
$19.00

 

           

          DRESSINGS & SAUCES 4oz / $2 ~
G.F.   GARDEN SALAD
Green leaf lettuce, cucumbers, daikon, carrots, and watercress. Served with beet dressing on the side.
$7.50
G.F.  TOFU SALAD
Garden Salad with tofu Served with beet dressing on the side.
$8.00
G.F.  KAISOU SALAD
Hijiki, wakame, akatosaka, and ogo seaweed. Served with ponzu sauce.
$8.00
G.F.   SEAWEED SALAD
 Garden Salad with kombu and wakame. Served with beet dressing on the side.
$9.00
G.F. FRESH KALE SALAD
Chopped raw vegetables (kale, carrots, celery, and onions) with a touch of garlic and apple cider vinegar.
$9.00
G.F.  KALE HIJIKI SALAD
Steamed kale and hijiki. Topped with carrot dressing.
$9.00
G.F.  AVOCADO SALAD
Garden Salad, steamed cold broccoli, and avocados.
$10.00
G.F.  TEMPEH SALAD
Garden Salad, steamed cold broccoli, and deep fried tempeh.
$10.00
G.F.  AVOCADO SALMON SALAD
Garden Salad, steamed cold broccoli, avocados, and broiled salmon (wild salmon or wild Chilean seabass)
$22.00
- WILD SALMON $26.00
- WILD CHILEAN SEABASS $28.00

 

       VARIETY MEALS

  SEITAN KATSU WITH COCONUT CURRY
Deep fried homemade seitan in bread-crumbs. Served with coconut curry sauce.
$10.00
G.F. SPECIAL GREEN
Kale and tofu stir fried in carrot garlic sauce.
$12.00
  ALMOST PERFECT
Hijiki, Kale and tofu stir fried in carrot garlic sauce.
$13.00
G.F. YASAI ITAME
Stir fried cabbage, carrots, kale, onions, string beans, broccoli, bean sprout and garlic.
Add Crumbled Salmon, or Crumbled Tofu for $3.
Add Cubed Seitan or Tempeh for $5.
$13.00
  CARROT PANCAKE
Large pancake made of wheat flour, cabbage, carrots,  kale, ginger, kabocha, coconut milk and carrot dressing
$14.00

 

          

G.F. EDAMAME
Steamed soy beans in pod
$6.00
G.F. BEANS OF THE DAY
Ask us for daily beans
$5.00
  HIJIKI
Cooked Japanese black seaweed, carrots, and onions
$7.00
G.F. ROOT VEGETABLE
Steamed carrots, yams, and kabocha.
$8.00
G.F. KABOCHA (PLAIN)
Steamed kabocha. No sauce.
$8.00
  OSHITASHI
Steamed watercress. Topped with dumpling sauce.
$8.00
G.F. SOBA PEANUT SAUCE
Cold soba noodles, cucumbers in peanut sauce.
$8.00
G.F. BURDOCK
Marinated in sweet soy ginger sauce
$8.00
  LOTUS ROOT KIMPIRA
Lotus root, kombu, and carrots in sesame dressing
$8.00
  GOBOU STICKS
Deep fried burdock sticks in flour. Served with tomato veg- mayo sauce.
$8.00
G.F. STEAMED GREEN
Choice of either kale, broccoli, cabbage, or string beans. Additional $1 for mixed vegetables.
$8.00
  VEGETABLE DUMPLING
Ground carrots, cabbage, and garlic wrapped in wheat flour paper. Served with dumpling sauce on the side. Served either Steamed or Deep Fried.
$8.00
  STEAMED SEITAN DUMPLING
Ground homemade seitan, shiitake mushrooms, and scallion in wheat flour paper.
$8.00
G.F. SUMMER ROLL
Basil, cucumbers, tofu, and thin rice noodles wrapped in rice paper. Served with peanut sauce on the side.
$9.00
  PORTABELLA MUSHROOM SPRING ROLL
Portabella mushrooms marinated in pesto sauce, garlic and wrapped in wheat paper. Served with sweet chili sauce on the side. Served either Steamed or Deep Fried.
$9.00
  LOTUS ROOT SANDWICH
Tofu, yams, carrots, beans, kabocha, kombu, shiitake mushrooms, and tahini sandwiched between slices of lotus root and deep fried.
$9.00
G.F. GARLIC GREEN
Your choice of either Kale or Broccoli, stir fried in garlic and soy sauce.
$10.00