| TOFU DENGAKU (Broiled tofu with miso seitan sauce. Served with salad or root vegetables) |
$10.00 |
| MABO TOFU (Miso based stew with tofu, broccoli, string beans, carrots, in ground seitan sauce) |
$10.50 |
| OZU TOFU BURGER (Tofu, hijiki, burdock, shiitake, edamame, garlic, ginger, carrots, onions, and tahini. Topped with tomato sauce, served with side of steamed greens) |
$11.25 |
| OZU ROLL (Kabocha pumpkin, beans, tahini, eggplant, and tofu wrapped in whole wheat tortilla. Served with either salad or steamed root vegetables) |
$11.50 |
| COCONUT CURRY TOFU (Stir fried vegetables and tofu in coconut curry sauce) |
$11.00 |
| WHOLE BROWN RICE | $2.25 |
| MACRO PLATE (Brown rice, beans, hijiki, and steamed root vegetables) |
$10.25 |
| MAZE GOHAN (Brown rice mixed with vinegar, burdock, squash, carrot, hijiki, beans. Served with soup) |
$10.50 |
| YAKIMESHI (Stir fried brown rice with broccoli, string beans, onions, carrots, kale, cabbage and bean sprouts. Add salmon for $2.00) |
$10.25 |
| ISHIYAKI NABE (Korean style hot stone pot. Vegetables and salmon over rice with spicy sauce on the side. Served with miso soup and salad) |
$16.00 |
| PORTABELLO RISOTTO (Brown rice, portabello mushrooms in pesto sauce. Served with salad. Add salmon for $3.75) |
$11.25 |
| OZU CROQUETTES (Croquettes of cous cous, millet, kasha, lentils, and vegetables. Broiled or Fried. Served with either salad or root vegetables) |
$10.50 |
| SALMON CROQUETTES (Croquettes of cous cous, salmon, onions, carrots, celery and ginger, and crumbled salmon. Broiled or Fried. Served with either salad or root vegetables) |
$11.00 |
| NORIMAKI (Brown rice, burdock, carrots, and watercress) |
$9.00 |
| TEMPEH NORIMAKI (NORIMAKI with fried tempeh) |
$10.00 |
| SOBA ROLL (Brown rice, soba, lettuce, and carrots) |
$9.00 |
| AVOCADO CUCUMBER ROLL (Brown rice, avocado, and cucumber) |
$9.00 |
| SALMON CUCUMBER ROLL (Brown rice, cooked salmon, cucumber, scallion, and soymayo) |
$10.00 |
| SALMON AVOCADO CUCUMBER ROLL (Brown rice, cooked salmon, avocado, cucumber, scalliion, and soymayo) |
$12.00 |
| VEGETABLE TEMPURA (Deep fried vegetables in tempura crust. Served with brown rice) |
$11.50 |
| OZU TEMPURA (Deep fried salmon and vegetables in tempura crust. Served with Brown rice) |
$13.00 |
| TEMPURA NOODLES (SOBA or UDON simmered in broth. Topped with deep fried salmon and vegetables in tempura crust) |
$13.00 |